Traditionalism of Grahor Restaurant is confirmed by loyal visitors who keep coming back to the house of friendly offers of quality dishes. Since 1974, when it was still a simple inn which mainly hosted villagers, it has developed in a range and in its offer and is today also known across the border.
Grahor restaurant is open every day of the year from 11 a.m. to 11 p.m.
Grahor restaurant offers space for private romantic dinners as well as groups, corporate events, family celebrations, and small weddings for up to 30 people.
The specialty of the restaurant is its summer garden, which in the calm of the Karst sun and / or wind called burja, calls for cheerful gatherings in the culinary pampering. You can enjoy in candlelight until late evening in warm summer nights.
Very wide selection of all types of wines and sparkling wines from all over Slovenia only adds to the Karst selection of wines, among which the most well respected is Teran wine and sparkling Teran wine.
Wide selection of dishes served with kindness will pamper you no matter your taste. Grahor restaurant is famous for its seafood specialties, all from variety of fresh fish to shrimp made in different ways. All lovers of meat dishes also come to their own here, and among them is especially popular the real Florentine. As expected, the Karst aftertaste also leaves a mark in the dishes themselves.